Components: Syrup [ Sugar, Water, Glucose Syrup, ] Baked cocoa cream with hazelnuts (sugar, vegetable fat, reduced-fat cocoa powder, hazel, skimmed milk in powder, hydrogenated vegetable fat, emulsifier: lecithin soy, flavor: vanillin), Crust sheet (flour of wheat, water, corn starch, salt, preservative: potassium sorbate), Butter 99% (cow milk), Almond, ]

Allergens:, Nuts, Lactose, Gluten, Soy

Nutritional declaration per 100g: Energy : 1746kJ /417kcal, Fat: 20.86g, of which Saturated: 7.85g, Carbohydrates: 54.83g, of which Sugars: 44.07g, Edible Fibre: 1.52g, Protein: 2.82g, Salt: 0.18g

→ pieces per kilo 19-21.

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